Traditional Andhra-style Gongura Pickle prepared with fresh gongura leaves, aromatic spices and cold-pressed groundnut oil. Naturally tangy, bold flavour and 100% homemade without preservatives.
Price range: ₹150.00 through ₹600.00
Traditional Andhra-style Kakarakaya Pickle prepared with tender bitter gourd pieces, selected spices and cold-pressed groundnut oil. Balanced bitterness, mildly spicy and 100% homemade without preservatives.
Price range: ₹180.00 through ₹650.00
Traditional Andhra-style Maagaya Pickle made from sun-dried raw mango pieces, premium spices and cold-pressed gingelly oil. 100% homemade, no preservatives, rich aroma and long shelf life.
Price range: ₹180.00 through ₹700.00