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Beetroot Karampodi is a nutritious South Indian spice powder made from carefully dried beetroot, premium lentils, spices, and traditional roasting methods. Rich in iron and antioxidants, this flavorful podi supports hemoglobin levels, digestion, and overall wellness. Perfect with hot rice, idli, dosa, and chapati.

Delivery and return
Delivery and return
Standard Delivery (Signed for)Delivered within 3-5 working days
Express Delivery (Standard Parcels)Delivered within 1-2 working days
Extra-Large Parcels (Signed for)Delivered within 3-5 working days
FurnitureDelivery usually takes place within 2 weeks.
Shipping Information
Shipping Information

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Ground Shipping

Small parcel items ship regular ground via delivery services such as FedEx, UPS or DHL. Orders typically take 2-3 business days to process and in-stock items will usually be delivered 3-5 days from the date that they ship (depending on origin and destination). If there is a delay, you will be notified by email. No signature is required for standard ground shipping, so you may want to make arrangements to have packages brought inside soon after delivery, if you are unable to receive it in person.
Composition and care
Composition and care
We speak a lot about the importance of gut health—not only for beauty—but also in terms of our overall health, wellbeing and immunity. But before we can fully understand why the gut is so integral to our health, it’s first essential to learn more about the physiology of the gut itself—and how it works.

Description

Beetroot Karampodi is a wholesome, iron-rich traditional podi prepared using fresh beetroot, roasted lentils, aromatic spices, and edible oils. This nutrient-dense spice powder blends earthy beetroot flavor with authentic South Indian taste, making everyday meals healthier without compromising on taste.

Prepared in small batches, our Beetroot Karampodi contains no preservatives, no artificial colors, and no added chemicals.

Ingredients

Sun-dried Beetroot

Chana Dal

Urad Dal

Dry Red Chilies

Garlic

Tamarind

Cumin Seeds

Mustard Seeds

Asafoetida (Hing)

Curry Leaves

Cold-pressed Groundnut Oil

Natural Rock Salt

How to Use

Mix with hot steamed rice and ghee or oil

Serve as a side with idli, dosa, upma, or pongal

Sprinkle over vegetables or salads for extra nutrition

Mix with curd for a quick healthy chutney

Health Benefits

Naturally rich in iron – supports healthy hemoglobin levels

Helps improve blood circulation

Supports digestion and gut health

High in antioxidants that boost immunity

Aids in detoxifying the body

Suitable for adults and children

Shelf Life & Storage

Shelf Life: 4 months from the date of manufacture

Storage Instructions:
Store in an airtight container in a cool, dry place.
Always use a dry spoon for best freshness.

Quality & Safety

100% natural ingredients

No preservatives

No artificial colors or flavors

Traditionally roasted and stone-ground

Hygienically packed

Frequently Asked Questions (FAQs)

Q1: Is this Beetroot Karampodi spicy?
A: It has a medium spice level, balanced with beetroot’s natural sweetness.

Q2: Is this suitable for people with low hemoglobin?
A: Yes, beetroot is naturally rich in iron and supports hemoglobin levels.

Q3: Can children consume this podi?
A: Yes, it is safe for children when consumed in moderate quantity.

Q4: Is this product vegan?
A: Yes, it is 100% plant-based.

Q5: Does it contain preservatives?
A: No. This product is completely preservative-free

Additional information

Weight

100G, 250G, 500G

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